o Working as auditor, you can build up knowledge and experience on quality and food safety in food & beverage industry, understand deeply on quality management in industry, and embed skilled audit skills.
o Part time, less than 5 working days a month.
o Work onsite, $80~100 / audit (generally 2 hours per audit).
Role
o Conduct store audit, according to given plan and checklist, inspect by each required item, evaluate the compliance (to checklist), determine severity of findings, and record properly.
o Conduct store audit following requirements, including but not limited to clothing, safety protection, communication, check-in, etc.
o Participate with peers in training and evaluation, calibration of skills & judgement, which is coordinated by lead.
o Use assigned app to record the audit process.
Skills o Bachelor's degree, microbiology or biochemistry related major is preferred.
o English and Chinese in reading, writing, and speaking.