Job Description
Chuck & Son's Brewing Co. in St Peters, NSW, is seeking a hands-on Sous Chef to lead our kitchen team within a busy venue. You will work closely with the Head Chef to ensure quality, consistency and secure operations across all services.
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The role combines cooking with leadership, including rostering, food costing and supporting events. Availability for evenings and weekends is required to maintain high hospitality standards.
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📌 Lead Sous Chef -- Busy Brewery Kitchen & Events (New South Wales)
🏢 Chuck & Son's Brewing
📍 New South Wales
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