26 Sep
|
Programmed / PERSOLKELLY
|
New South Wales
26 Sep
Programmed / PERSOLKELLY
New South Wales
Job Description
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Shift: Morning shift 7am - 3pm,
Payrate: $***** p/h for AM shift
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Your duties include but are not limited to the following:
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Central Dish Assembling as per approved recipe for
economic/business/first
class
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Cooking for Airline First Class and Business class's appetizer
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Cold Dish assembling, fruit portioning, cheese cutting, garnish prep
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Special meal prep, VIP charter prep and packing, etc
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Requirement n
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For Chef role, must have min Certificate III in commercial cookery
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Require previous knife handling experience in kitchen
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Experience in bulk cooking enviroment will be highly regarded
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Available to work a 5-day roster (including public holidays, weekends, and morning or afternoon shifts).
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Full Australian working rights without hours limit
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#J-*****-Ljbffr
📌 Chef - Airline Catering (New South Wales)
🏢 Programmed / PERSOLKELLY
📍 New South Wales