dnata catering & retail in Melbourne is seeking a full-time Chef to deliver exceptional in-flight dining experiences. You will work in a quick-paced commercial kitchen, prepare bulk hot and cold dishes, and lead from the front to meet production schedules.
Ideal candidates will have Certificate III in Commercial Cookery, 2+ years of chef experience, and strong HACCP knowledge. Weekend/holiday shifts required; pre-employment checks apply.
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📌 Inflight Catering Chef (Melbourne)
🏢 dnata
📍 Melbourne
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