Kitchen Lead: Fresh, From-Scratch Cuisine & Team Oversight (Sydney)

Kitchen Lead: Fresh, From-Scratch Cuisine & Team Oversight (Sydney)

26 Sep
|
Himalchuli
|
Sydney

26 Sep

Himalchuli

Sydney

Job Description
Himalchuli Pty Ltd (Batika Restaurant and Lounge Bar) in Auburn NSW **** is seeking a full-time chef to lead kitchen operations. You will prepare and cook quality, fresh dishes while managing costs and staff within a dynamic, quick-paced environment.
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The role requires AQF Certificate IV in Kitchen Management and a Diploma of Hospitality Management, plus 1+ year of chef experience. Competitive salary AU$80,000–AU$85,000, with on-site work and a strong team atmosphere.
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📌 Kitchen Lead: Fresh, From-Scratch Cuisine & Team Oversight (Sydney)
🏢 Himalchuli
📍 Sydney

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