Cocktail Bartender | Wishbone - New Restaurant Opening
Bourke Street, CBD
Market-competitive salary + tips
About Wishbone
Coming this Spring, Wishbone is the newest concept from Lucas Collective, bringing the energy, flavour and buzz of Hong Kong's street food culture and neighbourhood diners to Melbourne's CBD.
We're building our team from the ground up, offering the opportunity to join from day one and play a key role in bringing this exciting new venue to life.
About Lucas Collective
Home to some of Australia's most iconic and acclaimed restaurants, Lucas Collective is one of the country's leading hospitality groups, with a collection including Chin Chin, Kisumé, Hawker Hall, Maison Bâtard, Baby Pizza, Yakimono, Society, Grill Americano and Tombo Den.
About the Opportunity
Full-time and casual positions are available for Experienced Cocktail Bartenders to join our opening team.
You will have experience in a high-end bar and/or restaurant environment and genuine interest for hospitality.
The Ideal Candidate Must Have




Experience as a Cocktail Bartender in a premium venue
Knowledge in cocktails and beverage production
Demonstrated experience in exceeding guest expectations
Adaptable and able to multi-task
Time management skills
Attention to detail
Strong work ethic and a "can do" attitude
Professional presentation and strong communication
Able and willing to work a rotating roster including weekend, public holiday, opening and closing shifts
Must obtain valid RSA Certificate
Working with Lucas Collective
At Lucas Collective, we champion growth.
We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that's inclusive, inspiring and grounded in respect.
Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.
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📌 Cocktail Bartender | Wishbone - New Restaurant Opening (Melbourne)
🏢 Lucas Collective
📍 Melbourne