As a Barista / FOH at Café Lewi, you will be the face of our coffee experience, responsible for crafting exceptional coffee beverages and providing a warm, friendly, and inviting atmosphere for our customers, as well as serving and preparing alcoholic beverages.
You will ensure that every guest has a memorable visit by offering high-quality service, maintaining the cleanliness and organisation of the café, and working as part of a team to keep the café running smoothly.
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Key responsibilities
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Prepare and serve a variety of coffee, tea, and espresso drinks according to Café Lewi's recipes and standards.
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Greet customers with a friendly and welcoming attitude, assist them with menu choices, and ensure they have a positive experience from start to finish.
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Accurately take and process customer orders, ensuring that orders are communicated clearly to the kitchen and barista team.
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Serve food and drinks in a timely and professional manner. Ensure all items are presented beautifully and in line with Café Lewi's standards.
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Set up and clear tables, assist in maintaining an organised dining area, and ensure a comfortable environment for customers.
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Process payments using the cash register, handle cash and credit transactions accurately,
and provide change as necessary.
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Maintain cleanliness and orderliness of the dining area, ensure high standards of cleanliness are upheld throughout the shift.
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Address customer questions, concerns, and requests promptly and professionally. Escalate any issues to the Café Owner if needed.
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Work closely with the kitchen and barista team to ensure smooth communication and efficient service. Help other staff members as required.
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Ensure compliance with health and safety regulations, including food safety practices and maintaining a clean and safe environment.
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About you
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Prior experience as a barista for a minimum of 1-2 years, able to make latte art at a consistent fast pace.
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Solid communication and interpersonal skills.
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Ability to work in a fast-paced environment while maintaining a positive attitude.
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Attention to detail and a passion for creating high-quality beverages.
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Ability to work as part of a team and contribute to a positive work environment.
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Flexibility to work a variety of shifts, including weekends.
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Must have an RSA for serving alcohol and alcohol beverages.
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Must be able to handle 3kg-5kg of coffee solo.
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📌 Casual Barista / Front of House (Sydney)
🏢 Cafe Lewi
📍 Sydney
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