Job Description
Searock Grill in Circular Quay Sydney is seeking a Restaurant Manager to lead a busy front-of-house team and ensure exceptional hospitality.
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You will oversee service, coordinate with kitchen and bar, manage rostering, and uphold our high standards of quality and guest care. RSA certification and hands-on leadership are required; four years in a similar role is preferred, with a passion for wine, food, and contemporary service.
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📌 Restaurant Manager Waterfront Premium Dining Leader New South Wales
🏢 Searock Grill
📍 New South Wales
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