The Lucas Collective is hiring a Chef de Partie to join Melbourne's Society kitchen, delivering premium à la carte experiences in a quick-paced setting.
You will contribute to daily kitchen operations and maintain high standards of food quality.We value talent, offer generous staff discounts across Lucas venues, and support ongoing development within a cooperative team.
Immediate start for the right candidate.
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📌 Chef De Partie — Premium Melbourne Dining Team
🏢 The Lucas Collective
📍 Melbourne
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