Commis Chef — Live & Cook on the Great Barrier Reef (Cairns Regional)

Commis Chef — Live & Cook on the Great Barrier Reef (Cairns Regional)

27 Sep
|
Delaware North, Australia & New Zealand
|
Cairns Regional

27 Sep

Delaware North, Australia & New Zealand

Cairns Regional

Delaware North Australia & Current Zealand is seeking a Commis Chef to join Lizard Island Resort. You will work with senior chefs in a high-volume kitchen to prepare dishes that contribute to a premium guest experience.

The role requires a Minimum Level 3 Certificate in Commercial Cookery and a Food Safety certificate (or willingness to obtain on onboarding), plus proven kitchen experience in an a’la carte setting.

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📌 Commis Chef — Live & Cook on the Great Barrier Reef (Cairns Regional)
🏢 Delaware North, Australia & New Zealand
📍 Cairns Regional

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