Morning Market is looking for an experienced and enthusiastic Pastry Chef to join the team based in Collingwood. Rosters are flexible and do not require late nights but due to the nature of the role, will include early starts and weekend work.

Key responsibilities

Commercial pastry kitchen experience with solid core fundamentals

Lead, organise, and motivate a small team through early production runs

Maintain exceptional attention to detail, accuracy, and visual presentation

Work collaboratively in a fast-paced, team-oriented setting

Ensure solid understanding of food safety standards

Work flexibly including weekends and public holidays

About you

Proven experience as a Pastry Chef de Partie or Commis Chef

Experience with Viennoiserie (croissants, danishes) is a plus.

Commercial pastry kitchen experience with solid core fundamentals

Exceptional attention to detail, accuracy, and a visual eye for presentation

Ability to lead, organise, and motivate a small team

Strong organisation, multi-tasking skills, and a proactive mindset

Collaborative spirit thriving in a fast-paced, team-oriented setting

Solid understanding of food safety standards

Flexibility to work weekends and public holidays

Industry-leading training and development

Working with the best local and seasonal produce





Grow your career with one of the most established and highly-regarded restaurant groups in Australia – Trader House

Central Collingwood location with valuable public transport access

Flexible roster - No Nights

Career progression and development planning

Access to 'Kitchen Sessions' – hands on chef masterclasses held with incredible chefs and producers

Regular appraisals to keep you engaged and developing in your role

About us

Trader House is a collective of restaurants, bars, and specialty retail stores by Melbourne-based chef, cookbook author and columnist Andrew McConnell and photographer Jo McGann. Operating in Melbourne are Gimlet, Apollo Inn, Cutler, Supernormal, Cumulus Inc., Marion, Builders Arms Hotel, Meatsmith Heritage Butcher, Morning Market and Côte Basque. In 2024, Trader House opened Supernormal and Bar Miette in Brisbane. Morning Market is a welcoming corner store showcasing quality seasonal produce, flowers, groceries, baked goods, and meals for home. With store locations in Gertrude Street, Fitzroy and High Street, Prahran, each store is a meeting place, offering quality local produce with cakes, baked goods, seasonal sandwiches, salads and meals all made in house by our team of chefs, pastry chefs and bakers.

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📌 Pastry Chef – Chef De Partie, Commis Chef (No Nights!) (Melbourne)
🏢 Morning Market
📍 Melbourne