We are currently seeking a qualified and experienced Chef to join our team on a full-time basis. The successful applicant will be responsible for preparing and cooking quality meals, maintaining kitchen operations, and ensuring food safety and presentation standards are consistently achieved.

Key responsibilities

Prepare, cook, and present food to a high standard

Assist in daily kitchen operations and service

Manage food preparation and cooking during busy service periods

Maintain cleanliness and compliance with food safety standards

Monitor stock rotation, storage, and kitchen organisation

Work effectively within a team environment

Assist in supervising junior kitchen staff when required

About you





Minimum 1–2 years of experience as a Chef or Cook in a commercial kitchen

Strong knowledge of food preparation and cooking techniques

Ability to work efficiently in a quick-paced environment

Strong organisational and communication skills

Understanding of food hygiene and safety standards

Relevant hospitality qualifications are highly regarded

Passion for quality food and customer service

Competitive salary package

Supportive and qualified team environment

Opportunity for career growth within an expanding hospitality business

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📌 CHEF (Melbourne)
🏢 Crust Gourmet Pizza Bar
📍 Melbourne