Trippas White Group, a leading Australian hospitality provider, seeks an experienced Chef de Partie to join the Singapore Airlines Business Class and First Class Lounge at Melbourne Airport. This is a permanent full-time role in a premium lounge environment.
You will deliver high-quality food, uphold safety standards and support daily kitchen operations in a fast-paced setting. Requirements: at least 3 years in a skilled kitchen and a Certificate III in Commercial Cookery, with knowledge of
#J-18808-Ljbffr
📌 Chef de Partie — Premium Airline Lounge Kitchen, Melbourne
🏢 Trippas White Group
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.