Chef de Partie — High-Volume Resort Kitchen Lead (Fraser Coast Regional)

Chef de Partie — High-Volume Resort Kitchen Lead (Fraser Coast Regional)

27 Sep
|
Kelsian Group
|
Fraser Coast Regional

27 Sep

Kelsian Group

Fraser Coast Regional

K’gari Beach Resort on K’gari (Fraser Island) is seeking an experienced Chef de Partie to support the delivery of high-quality dishes across resort outlets. You will lead by example, plan menus, and maintain safe, efficient kitchen operations in a vibrant, high-volume setting.

The role is based at K’gari Beach Resort with opportunities to mentor junior staff and contribute to cost control and menu development. Competitive salary and perks offered.

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📌 Chef de Partie — High-Volume Resort Kitchen Lead (Fraser Coast Regional)
🏢 Kelsian Group
📍 Fraser Coast Regional

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