Full-time Chef de Partie | Casual chefs, cooks and kitchenhands

Set in the seaside town of Mount Eliza, Ranelagh Club is a private members' sporting and social club overlooking Port Phillip Bay. Members enjoy tennis, sailing, private beach access, beach boxes, and a fully licensed clubhouse bar and restaurant.

With summer approaching, we’re looking for an experienced Chef de Partie to join our team in our recently renovated kitchen. Our restaurant serves lunch and dinner Wednesday to Sunday, with a fresh seasonal menu and weekly specials. We also cater for club events and private functions.

Join the Kitchen Team at Ranelagh Club

About you

You’ll bring:

- A passion for food, quality and presentation
- Strong bistro and event experience
- Confidence working in a busy kitchen
- Attention to detail and a collaborative approach
- Sound food handling and workplace safety knowledge




- A trade qualification and full working rights in Australia

Why join us?

- A full-time role in a welcoming club setting
- A fortnightly roster with some weekend days off
- Hours predominantly Wednesday to Sunday, with the bistro currently closed on Mondays/Tuesdays
- A typical 38-42 hour week, with additional hours managed in line with applicable entitlements
- No regular early starts or late finishes; our kitchen closes at 8:30 pm
- The chance to contribute ideas and help shape our dining experience
- A beautiful bayside location

We also have casual opportunities for chefs, cooks and kitchenhands seeking flexible hours or a second job.

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📌 Chef de Partie (Melbourne)
🏢 Ranelagh Club
📍 Melbourne