Arcadia Village Hotel is looking to appoint an experienced Chef who will play a key role in elevating our guest dining experience. This role offers an opportunity to join a dedicated team, apply your culinary creativity, and contribute to a management group deeply committed to the local community.
This full time opportunity is ideal for hospitality professionals looking for stable employment, career growth and a positive team environment.
KEY RESPONSIBILITIES
Prepare high-quality meals for breakfast, lunch and dinner services
Maintain food safety, hygiene and HACCP standards
Support kitchen operations including stock control and deliveries
Ensure food quality, presentation and portion control standards are met
Assist with menu execution and daily food production
Work collaboratively as part of a kitchen team to deliver exceptional service
SKILLS AND EXPERIENCE
Certificate III in Commercial Cookery or higher
Commitment to maintaining a safe, compliant, and well-structured kitchen environment
Excellent organisational skills and attention to detail
Reliable with a positive and team-focused approach
Proven track record of delivering consistent, high-quality dishes in high-volume environments
Ability to work well under pressure
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📌 Chef (Townsville)
🏢 Arcadia Village Hotel
📍 Townsville
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