Australian Venue Co in Perth is seeking an experienced Tournant Head Chef to lead across our South-of-the-River venues. You’ll step into different kitchens, teams and styles, taking ownership during busy periods to deliver great food and service.
You’ll coach and develop teams, safeguard food safety and standards, and help with menu execution, prep, stock and kitchen organisation. A hands-on, calm leader with solid organisational and communication skills will thrive in this varied, high-volume
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📌 Tournant Head Chef — Lead Multi-Venue Kitchens in Perth
🏢 New Zealand Venue
📍 Perth
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