The Q Purga in Purga, Queensland is seeking a talented Chef to join our hospitality and catering operation at a vibrant greyhound racing facility. This permanent, full-time role offers the prospect to create exceptional culinary experiences for our guests.
You will lead a high-volume kitchen, plan menus, supervise service, mentor junior staff, ensure food safety and maintain high standards across lunch, dinner and functions. We value creativity, reliability and team leadership.
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📌 High-Volume Club Kitchen Leader | Menu Planner & Mentor (Queensland)
🏢 Rgit Australia
📍 Queensland
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