Minor Hotels' Oaks Cypress Lakes Resort is seeking a Food & Beverage Manager for an evening-shift, full time role. You will lead the restaurant and bar, develop team performance, and ensure exceptional guest experiences.
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You'll work closely with the kitchen, manage rosters, maintain RSA and hygiene standards, and strive for service excellence. Availability evenings, weekends, and holidays is required.
📌 F&B Manager - Lead Service & Team Growth (Evenings/Weekends) (Central Coast Council)
🏢 Minor International
📍 Central Coast Council
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