Gate Gourmet is seeking Indian cuisine trained chefs in Melbourne to prepare and produce high-quality meals for airline customers. You will cook to specifications, monitor ingredients, and lead junior staff in a busy, high-volume kitchen.
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This role emphasizes safety, HACCP compliance, and timely production across a 7-day roster. Ideal candidates have Indian cuisine experience, a trade qualification in Commercial Cookery, and robust teamwork and communication skills.
📌 Indian Cuisine Chef - High-Volume Airline Kitchen (Victoria)
🏢 Gate Gourmet
📍 Victoria
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