Lavie&Belle; Bakery in Rose Bay, NSW, is seeking an experienced Head Pastry Chef to lead our pastry team at the Rose Bay bakery. This full-time role requires early starts and a Tuesday-to-Sunday schedule with every second Sunday off, starting from September.
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We are an authentic French artisan bakery and pâtisserie, passionate about traditional French products, quality ingredients and pastries that look as positive as they taste.
📌 Lead Pastry Chef -- French Patisserie, Growth & Autonomy (New South Wales)
🏢 Lavie&Belle Bakery
📍 New South Wales
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