Chef De Partie: Growth Minded Kitchen Role With Training Penrith (Australia)

Chef De Partie: Growth Minded Kitchen Role With Training Penrith (Australia)

26 Sep
|
Falcone Hospitality Services
|
Australia

26 Sep

Falcone Hospitality Services

Australia

The Red Cow Hotel in Penrith NSW is seeking a Chef de Partie to join our kitchen team. You will work with the Head Chef to prepare and cook high-quality dishes, support kitchen operations, and ensure food safety standards are met. This entry-level role offers hands-on training in a energetic hospitality setting.

We value a positive team player with robust organisational skills and the ability to work under pressure, plus a passion to grow your culinary skills.
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📌 Chef De Partie: Growth Minded Kitchen Role With Training Penrith (Australia)
🏢 Falcone Hospitality Services
📍 Australia

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