Senior Sous Chef (Central Coast)

Senior Sous Chef (Central Coast)

25 Sep
|
Terrigal Beach House
|
Central Coast

25 Sep

Terrigal Beach House

Central Coast

At Terrigal Beach House, we're all about great food, excellent drinks, and creating unforgettable experiences in one of the Central Coast's most iconic beachfront locations.Positioned right on the Esplanade overlooking stunning Terrigal Beach, Terrigal Beach House is a vibrant, high-volume venue known for its relaxed coastal atmosphere, quality food offering, and exceptional guest experiences.
As part of the Crowne Plaza Terrigal Pacific family and the global IHG network, you'll have the opportunity to build your career while enjoying an enviable beachside lifestyle.About UsAt Terrigal Beach House, we're all about great food, great drinks, and creating unforgettable experiences in one of the Central Coast's most iconic beachfront locations.Positioned right on the Esplanade overlooking stunning Terrigal Beach, Terrigal Beach House is a vibrant, high-volume venue known for its relaxed coastal atmosphere, quality food offering, and exceptional guest experiences.
As part of the Crowne Plaza Terrigal Pacific family and the global IHG network, you'll have the opportunity to build your career while enjoying an enviable beachside lifestyle.A Day in the LifeReporting to the Head Chef, the Senior Sous Chef plays a key leadership role within the kitchen, ensuring consistency, quality, and operational excellence across every service.In this hands-on leadership position, you will:Lead, mentor, and develop kitchen team members to achieve high performance and professional growthSupport the Head Chef in the day-to-day management of kitchen operationsMaintain exceptional food quality, presentation, and consistency across all menu offeringsDrive kitchen efficiency while maintaining a positive and collaborative team cultureAssist with menu development, costing, and seasonal menu planningEnsure food safety, compliance, and workplace health and safety standards are upheld at all timesManage stock control, ordering, inventory,



and minimisation of food wasteCoordinate service across busy trading periods and large-volume functionsMonitor labour costs and assist with rostering to support operational requirementsAct as the leader in the Head Chef's absence, ensuring smooth kitchen operationsWhat We're Looking ForPrevious experience in a Senior Sous Chef or Sous Chef leadership role within a high-volume venueStrong leadership skills with a passion for developing and motivating teamsExceptional culinary skills with a focus on quality, consistency, and innovationProven experience managing service in a fast-paced environmentSolid understanding of kitchen financials, food cost control, and stock managementExcellent knowledge of food safety and HACCP principlesStrong communication and organisational skillsFull Australian working rightsAvailability to work a rotating roster including evenings, weekends, and public holidaysWhat We OfferAt Terrigal Beach House, we value your time, your career, and your lifestyle.
Here's how we support you:Rosters weeks in advance so you can plan life outside of workYour birthday off (paid) because everyone deserves to celebrateDiscounted hotel stays locally and globally across the IHG networkCareer development opportunities within one of the world's largest hospitality groupsFree duty meals and full uniform providedWork alongside a passionate hospitality team in a thriving beachfront venueWork + Beach LifeThis isn't just another Senior Sous Chef role.
It's an opportunity to lead a talented culinary team while working metres from the ocean.Whether it's an early morning swim, a surf before work, or a walk along the beach after service,



you'll enjoy the unique lifestyle that comes with working in one of the Central Coast's most sought-after destinations.No city commute.
No concrete jungle.
Just ocean views, fresh air, and a venue you'll be proud to be part of.What you can expect from usWe give our people everything they need to succeed.
From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.
IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.
We promote a culture of trust, support, and acceptance.
Always welcoming different backgrounds, experiences, and perspectives.IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment.
We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.So, join us and you'll become part of our ever-growing global family.Pay & ConditionsPay is in line with the Hospitality Industry (General) Award (HIGA), with all entitlements applied in accordance with Fair Work requirements.Be careful - Don't provide your bank or credit card details when applying for jobs.
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📌 Senior Sous Chef (Central Coast)
🏢 Terrigal Beach House
📍 Central Coast

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