Pinnacle People seeks an experienced Head Chef / Cafeteria Manager to lead food operations in a premium private school setting.
You will manage menu planning, sourcing, production, and service across on-site dining, boarding meals, and events.
Ideal candidates bring proven leadership in large-scale catering, strong food safety credentials, and the ability to steer diverse teams within an institutional workplace.
Structured daytime hours and work-life balance are offered.
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📌 Head Chef & Cafeteria Manager — Daytime School Dining Lead (New South Wales)
🏢 Pinnacle People
📍 New South Wales
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