Novotel Surfers Paradise is seeking a Demi Chef to join our hotel kitchen brigade. You will contribute to a high standard of service, work collaboratively with a team, and adhere to kitchen policies and food safety standards.
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We are looking for a skilled with a Certificate III/IV in Commercial Cookery, at least 2 years' experience, and a passion for all kitchen sections including banquets, buffets and a la carte. The role is permanent part time with a guaranteed minimum of 30 hours per week.
📌 Demi Chef: Fast Paced Kitchen, Growth & Perks City Of Gold Coast (Australia)
🏢 Novotel
📍 Australia
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