Four Seasons Hotel Sydney is seeking a Chef de Partie for MODE Kitchen & Bar, renowned for contemporary Australian cuisine and premium local produce. You will manage a kitchen section with precision, delivering high-quality dishes and leading a team in a luxury setting.
Ideal candidates have experience as Chef de Partie or senior Demi Chef in high-volume, fine dining. Flexibility for a rotating roster, and solid food safety knowledge are essential to maintain top standards across all service
J-18808-Ljbffr
📌 Chef De Partie — Luxury Hotel Kitchen Leader Sydney (Australia)
🏢 Four Seasons Hotels
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.