Bakers Delight Yeronga, Mt Gravatt, Thornlands & Cleavland is seeking a motivated, enthusiastic, and energetic Qualified Bakerto join the Bakery.Key Responsibilitiesmaking and preparing bakery items as per menuchecking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulationschecking the quality of raw materials and weighing ingredientskneading, maturing, cutting, moulding, mixing and shaping dough and pastry goodspreparing pastry fillingsmonitoring oven temperatures and product appearance to determine baking timescoordinating the forming, loading, baking, unloading, de-panning and cooling of batches of bread, rolls and pastry productsglazing buns and pastries, and decorating cakes with cream and icingoperating machines which roll and mould dough and cut biscuitsemptying,
cleaning and greasing baking trays, tins and other cooking equipmentTo be considered for this role you need to be ableto meet the following selection criteria.Ability to be available for work across the 7 days of the week,which may include evening work and some public holidays (starting times can be as early as 2 am)Work in a rapid-paced team environment and communicate with customers and staff.Portray a positive attitudeComplete duties as directed by your manager/supervisorAbide by company policies and procedures at all timesTrain, develop and supervise apprentices and staff in the Bakery Department
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