BARISTA – RESTAURANTBring your coffee craft to paradise and become part of one of Hamilton Island's vibrant restaurant teams.
In this fast-paced, guest-focused environment, you'll take the lead on delivering exceptional espresso coffee while supporting seamless restaurant service from morning through evening trade.Surrounded by stunning island views and supported by a passionate hospitality team, this is more than just a barista role – it's a lifestyle opportunity in one of Australia's most unique dining destinations.Why You'll Love Working With UsSave Money - Subsidised furnished staff accommodation to help you saveEnjoy amazing perks - Exclusive discounts on restaurants, island activities, and sports club membershipWalk to work – no traffic, no commute stressCareer progression - Ongoing training and genuine career progression opportunitiesLive the Island Lifestyle - Live and work on the doorstep of the Great Barrier ReefYour RoleAs a Restaurant Barista, you'll be responsible for producing consistently high-quality espresso coffee while supporting food and beverage service across the restaurant floor.
You'll thrive during busy service periods, balancing efficiency with warm, attentive hospitality to enhance every guest's dining experience.Where You'll Make an ImpactCraft and serve high-quality espresso beverages with speed and consistencySupport restaurant service, including running food and assisting guestsMaintain exceptional hygiene, cleanliness,



and food safety standardsAccurately process POS transactionsDeliver polished, friendly, and professional guest interactionsKeep your section clean, organised, and service-ready at all timesUphold RSA requirements and venue policiesWork collaboratively with chefs, supervisors, and front‐of‐house team membersWhat We're Looking ForYou're a skilled barista who understands the rhythm of a busy restaurant.
You're confident during peak service, adaptable across multiple tasks, and passionate about delivering memorable dining experiences.To be successful in this role, you will have:Minimum 6 months' barista experience in a high-volume environmentPrevious restaurant or café service experience (essential)Strong communication and teamwork skillsAbility to multitask and stay composed under pressureA positive, can‐do attitude and genuine guest focusNationally Recognised Responsible Service of Alcohol (RSA) Certificate (essential)About Hamilton IslandOur mission is to share the wonder of Hamilton Island with the world by creating unforgettable experiences for our guests, our team, and our community.Every team member contributes to shaping those experiences – making Hamilton Island not only an incredible place to visit, but an exceptional place to build your career.A little island can do wonders.
Make your next move one to remember.
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📌 Barista (Queensland)
🏢 Rpmglobal
📍 Queensland