Pastry Chef - High-Volume Patisserie, Day Shift (Queensland)

Pastry Chef - High-Volume Patisserie, Day Shift (Queensland)

25 Sep
|
Chouquette Patisserie New Farm
|
Queensland

25 Sep

Chouquette Patisserie New Farm

Queensland

Chouquette New Farm seeks a passionate Pastry Chef / Pastry Cook / Tourier to join our Viennoiserie production team.
Immediate start is available; day shift 6am-2pm with full time or part-time options in a busy bakery known for croissants, cakes and breads.Ideal candidates bring high-volume patisserie experience, lamination skills and a genuine passion for producing high-quality patisserie.
Trade qualifications are desirable; strong teamwork and a detail-driven mindset are essential.
#J-*****-Ljbffr

📌 Pastry Chef - High-Volume Patisserie, Day Shift (Queensland)
🏢 Chouquette Patisserie New Farm
📍 Queensland

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