Job Description
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AnexcitingopportunityisavailableforanexperiencedCheftojoinawell
-
establishedhospitalityvenueinACT,Australia.Thisroleisidealforamotivatedprofessionalwhoenjoysworkinginafast
-
pacedkitchenandispassionateaboutdeliveringhigh
-
qualityfood.Thesuccessfulcandidatewillworkwithanexperiencedteamandhaveopportunitiesforlong
-termcareergrowth.
The Chance n
AnexcitingopportunityisavailableforanexperiencedCheftojoinawell
-
establishedhospitalityvenueinACT,Australia.Thisroleisidealforamotivatedprofessionalwhoenjoysworkinginafast
-
pacedkitchenandispassionateaboutdeliveringhigh
-
qualityfood.Thesuccessfulcandidatewillworkwithanexperiencedteamandhaveopportunitiesforlong
-termcareergrowth.
Key Responsibilities n
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Prepareandcookhigh-
qualitymealsinaccordancewithmenustandards
n
Operatefryerandgrillstationsefficientlyduringbusyserviceperiods
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Maintainconsistentfoodqualityandpresentation
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Ensurefoodsafetyandhygienestandardsarefollowedatalltimes
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Assistwithstockcontrolandkitcheninventorymanagement
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Placeandmanageordersusingonlineorderingsystemswhenrequired
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Supportthetraininganddevelopmentofjuniorkitchenstaff
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Workcollaborativelywiththekitchenteamtoensuresmoothdailyoperations
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Maintainaclean,organised,andsafeworkenvironment
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Contributepositivelytotheoverallperformanceofthekitchen
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Requirements & Eligibility n
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Minimum3yearsofexperienceinasimilarchefrole
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Previousexperienceinafast
-
pacedcommercialkitchen
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Strongfryerandgrillcookingexperience
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Positiveattitudeandgenuinepassionforthehospitalityindustry
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Abilitytoguide,mentor,andtrainjuniorstaff
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KnowledgeofMicrosoftExcelandonlineorderingplatformsisadvantageous
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Flexibilitytoworkacrossa7
-dayrotatingroster
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Availabletoworkapproximately30
–
35hoursperweek,withtheopportunitytoprogresstofull
-timeemployment
n
Special Instructions n
EligibleforsponsorshiporabletomeetAustralianworkvisarequirements.
n
n
Prepareandcookhigh-
qualitymealsinaccordancewithmenustandards
n
Operatefryerandgrillstationsefficientlyduringbusyserviceperiods
n
Maintainconsistentfoodqualityandpresentation
n
Ensurefoodsafetyandhygienestandardsarefollowedatalltimes
n
Assistwithstockcontrolandkitcheninventorymanagement
n
Placeandmanageordersusingonlineorderingsystemswhenrequired
n
Supportthetraininganddevelopmentofjuniorkitchenstaff
n
Workcollaborativelywiththekitchenteamtoensuresmoothdailyoperations
n
Maintainaclean,organised,andsafeworkenvironment
n
Contributepositivelytotheoverallperformanceofthekitchen
n
n
n
Minimum3yearsofexperienceinasimilarchefrole
n
Previousexperienceinafast
-
pacedcommercialkitchen
n
Strongfryerandgrillcookingexperience
n
Positiveattitudeandgenuinepassionforthehospitalityindustry
n
Abilitytoguide,mentor,andtrainjuniorstaff
n
KnowledgeofMicrosoftExcelandonlineorderingplatformsisadvantageous
n
Flexibilitytoworkacrossa7
-dayrotatingroster
n
Availabletoworkapproximately30
–
35hoursperweek,withtheopportunitytoprogresstofull
-timeemployment
n
n
EligibleforsponsorshiporabletomeetAustralianworkvisarequirements.
n
Full visa sponsorship available under Australia Subclass ********* Employer Nomination.
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#J-*****-Ljbffr
📌 Chef De Partie (Central Coast)
🏢 BuildRight Construction AU
📍 Central Coast
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