Job Description
Lavie&Belle; Bakery in Rose Bay is seeking an experienced Head Pastry Chef to lead our pastry team and oversee day-to-day production in our French artisan bakery.
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You will manage production schedules, maintain high standards of quality and presentation, and train a small team while ensuring food safety and cost control. The role requires early starts, a solid leadership mindset, and a passion for traditional French pâtisserie.
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📌 Lead Pastry Chef - French Patisserie Leader (New South Wales)
🏢 Lavie&Belle Bakery
📍 New South Wales
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