Brick-Oven Pizza Chef — Hand-Stretched Dough & Toppings (New South Wales)

Brick-Oven Pizza Chef — Hand-Stretched Dough & Toppings (New South Wales)

25 Sep
|
Johnny Gio's Meadowbank
|
New South Wales

25 Sep

Johnny Gio's Meadowbank

New South Wales

Johnny Gio's Meadowbank in Sydney is seeking an experienced Pizza Chef to join our rapid-paced brick-oven pizzeria. You will manage the pizza bar, toppings, and oven operations while maintaining consistent, high-quality products and a top-tier customer experience.
Ideal candidates have at least 2 years in hospitality, brick-oven expertise, and strong dough handling skills. Visa eligibility for Australia with more than one year remaining is preferred.
#J-*****-Ljbffr

📌 Brick-Oven Pizza Chef — Hand-Stretched Dough & Toppings (New South Wales)
🏢 Johnny Gio's Meadowbank
📍 New South Wales

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