Job Description
Chouquette New Farm seeks a passionate Pastry Chef / Pastry Cook / Tourier to join our Viennoiserie production team. Immediate start is available; day shift 6am-2pm with full-time or part-time options in a busy bakery known for croissants, cakes and breads.
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Ideal candidates bring high-volume patisserie experience, lamination skills and a genuine passion for producing high-quality patisserie. Trade qualifications are desirable; robust teamwork and a detail-driven mindset are essential.
📌 Pastry Chef - High-Volume Patisserie, Day Shift (Queensland)
🏢 Chouquette Patisserie New Farm
📍 Queensland
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