Job Description
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Incipio curates beautiful spaces with vibrant atmospheres for great times.
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Vibrancy: the state of being full of energy and life
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Our Sous Chefs are pro‐active, detailed leaders in our kitchens. They are the ultimate foodies; creative, passionate with impeccable standards.
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Running the day‐to‐day kitchen operations like clockwork, they ensure that the incredible dishes prepared in our sparkling kitchens are thoroughly enjoyed by our guests. As a sous chef, you will support our Chef De Parties, Commis Chefs & Kitchen Porters in maintaining our high standards of service, leading from the front and helping to develop the skills of your team.
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We empower our sous chefs to be approachable, open, honest & respected, and give them the tools to develop their team & themselves.
What you'll be getting up to n
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Running the day-to-day operations of our kitchens
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Ordering from suppliers
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Ensuring we are compliant, clean and safe
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Prepping for the day ahead and delegating tasks to the team to ensure success
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Supporting with stock management
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Creating new and exciting dishes for menu changes and seasonal specials
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Training and Developing your team
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Having loads of fun!!
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Benefits + Best Bits n
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Transparent and fair TRONC payments
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Medicash Health Package: Dental, Optical and Health insurance.



Gym membership discounts + other rewards
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Self Space: Free Therapy available through Self Space. Accessible to anyone who works for Incipio
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Referral Bonus: refer a friend and once they have passed their probation you receive a bonus
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60% of our management teams are people we have progressed internally
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Career development + prospect to grow and expand in this role as the business expands
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Company awards to celebrate team and regular events
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Incentive Trips sponsored by Brands (Think Wine trips to Portugal and Ski Trips to France)
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5 paid days sick leave
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Compassionate Leave
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Enhanced Maternity, Paternity and Adoption leave
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Length in service; earn additional holiday after 2 years continuous service
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Incipio FC + Seasonal Socials
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50% discount for food and drink in all of our venues
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What we're looking for n
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Leadership and proactivity
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High energy, warmth and someone who loves to bring people together
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A clear understanding of Food Safety and Kitchen Compliance
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Incipio Group are an equal opportunity employer and are committed to a fair recruitment process.
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This means we don't require your name, age, ethnicity or gender to be on your CV – it's up to you whether you would like to disclose that information.
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📌 Sous Chef (Queensland)
🏢 Incipio Group
📍 Queensland