Next Hotel Melbourne is seeking a Restaurant Manager to lead our Food & Beverage team, delivering exceptional guest experiences across the restaurant and bar.
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You will manage staff, uphold hygiene standards, control costs, and collaborate with the Executive Chef on events, training, and revenue prospects. Flexibility to work evenings and weekends is required.
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Join a brand‑defining hotel in Melbourne's premier dining destination and shape guest experiences with hands‑on leadership.
J-18808-Ljbffr
📌 Hotel F&b Manager: Lead Restaurant & Bar Operations Ballarat (Australia)
🏢 EVT
📍 Australia
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