25 Sep
|
Programmed / PERSOLKELLY
|
New South Wales
25 Sep
Programmed / PERSOLKELLY
New South Wales
Shift: Morning shift 7am - 3pm,
Payrate: $***** p/h for AM shift
Your duties include but are not limited to the following:
Central Dish Assembling as per approved recipe for economic/business/first class
Cooking for Airline First Class and Business class's appetizer
Cold Dish assembling, fruit portioning, cheese cutting, garnish prep
Special meal prep, VIP charter prep and packing, etc
Requirement
For Chef role, must have min Certificate III in commercial cookery
Require previous knife handling experience in kitchen
Experience in bulk cooking enviroment will be highly regarded
Available to work a 5-day roster (including public holidays, weekends, and morning or afternoon shifts).
Full Australian working rights without hours limit
#J-*****-Ljbffr
📌 Chef - Airline Catering (New South Wales)
🏢 Programmed / PERSOLKELLY
📍 New South Wales