Job Description
Key responsibilities n
Accounts payable and accounts receivable
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Processing supplier invoices and ensuring correct allocation across venues and entities
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Bank and credit card reconciliations
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Managing supplier statements and resolving account discrepancies
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Preparing and processing weekly payment runs
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Monitoring outstanding invoices and following up debtors
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Assisting with payroll reconciliation and payroll-related reporting
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Reviewing venue expenses and ensuring correct coding
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Preparing financial information for management reporting
About you n
Previous bookkeeping or accounts experience
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Strong experience with Xero
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Experience with accounts payable and accounts receivable
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Strong reconciliation skills
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Excellent attention to detail and accuracy
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Good knowledge of GST and general bookkeeping principles
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Excellent organisational and time-management skills
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Ability to manage multiple companies, venues or cost centres
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Confidence communicating with suppliers and internal managers
About us n
The Catering Group operates a growing portfolio of hospitality venues, catering operations and event services. Our focus is on delivering quality food, solid hospitality experiences and memorable moments for our guests. As our business continues to grow, we are looking for people who want to contribute to building strong systems and supporting the next stage of our growth.
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A key role within a growing hospitality group
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Exposure to multiple venues and business entities
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A supportive and hands-on management team
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Opportunity to grow with the business
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Variety across hospitality, catering and events
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Flexible working arrangements depending on experience and business requirements
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Competitive remuneration based on experience
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#J-*****-Ljbffr

📌 Bookkeeper Or Junior Accountant (New South Wales)
🏢 Clubs Catering
📍 New South Wales