Kitchen Lead: Fresh, From-Scratch Cuisine & Team Oversight (New South Wales)

Kitchen Lead: Fresh, From-Scratch Cuisine & Team Oversight (New South Wales)

25 Sep
|
Himalchuli
|
New South Wales

25 Sep

Himalchuli

New South Wales

Himalchuli Pty Ltd (Batika Restaurant and Lounge Bar) in Auburn NSW **** is seeking a full-time chef to lead kitchen operations. You will prepare and cook quality, fresh dishes while managing costs and staff within a dynamic, fast-paced environment.
The role requires AQF Certificate IV in Kitchen Management and a Diploma of Hospitality Management, plus 1+ year of chef experience. Competitive salary AU$80,000–AU$85,000, with on-site work and a solid team atmosphere.
#J-*****-Ljbffr

📌 Kitchen Lead: Fresh, From-Scratch Cuisine & Team Oversight (New South Wales)
🏢 Himalchuli
📍 New South Wales

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