25 Sep
|
Mark Moran Vaucluse
|
New South Wales
25 Sep
Mark Moran Vaucluse
New South Wales
Job Description
Mark Moran Group in Sydney is seeking a Full-Time Cook to join a creative kitchen led by the Head Chef. The role focuses on nutritious, well-balanced meals and adherence to aged care kitchen protocols, with an open kitchen and interactive dining for residents.
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You will prepare meals, cater for specialised diets, manage stock and assist with menu planning, while maintaining food safety and quality. Salary AUD 80,000–AUD 85,000 plus super; full time 38 hours per week.
📌 Aged Care Cook - Nutritious Menus & Diets | Full-Time (New South Wales)
🏢 Mark Moran Vaucluse
📍 New South Wales