Club Chef: High-Volume Kitchen Lead & Menu Innovator (New South Wales)

Club Chef: High-Volume Kitchen Lead & Menu Innovator (New South Wales)

25 Sep
|
Bomaderry Bowling Club
|
New South Wales

25 Sep

Bomaderry Bowling Club

New South Wales

Job Description
Bomaderry Bowling Club is seeking an experienced and motivated Chef to join our kitchen team on a full time basis. This is an excellent opportunity to work in a busy club environment and be part of a supportive kitchen team.
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You will prepare and cook meals to a high standard, maintain food safety, and collaborate with front-of-house staff. A minimum of two years' experience and culinary qualifications are preferred, with a rotating roster including evenings and weekends.
#J-*****-Ljbffr

📌 Club Chef: High-Volume Kitchen Lead & Menu Innovator (New South Wales)
🏢 Bomaderry Bowling Club
📍 New South Wales

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