voco Gold Coast | Surfers Paradise
Are you passionate about food, eager to learn and ready to grow your culinary career?
voco Gold Coast
is looking for a
Part-Time Commis Chef
to join our talented Kitchen team.
This is a fantastic chance for someone who loves working in a fast-paced environment, takes pride in what they create and wants to develop their skills alongside an experienced team.
A little taste of your day-to-day
As our Commis Chef, you'll support the Kitchen team across daily food preparation and service, helping us deliver consistently great dining experiences for our guests.
You'll be responsible for:
Preparing and presenting dishes to a high standard
Supporting the kitchen team across preparation and service
Maintaining a clean, organised and safe work environment
Following food safety, hygiene and workplace procedures
Assisting with stock rotation, storage and minimising food waste
Working collaboratively with chefs and the wider Food & Beverage team
Bringing a positive attitude and willingness to learn every shift




What we're looking for
You'll be someone who:
Has previous experience in a commercial kitchen, ideally within a hotel or similar environment
Has a genuine passion for food and hospitality
Works well as part of a busy, supportive team
Has strong attention to detail and takes pride in their work
Is reliable, organised and able to work under pressure
Has flexibility to work across a rotating roster, including weekends, evenings and public holidays
Holds relevant cookery qualifications
What we offer
At
voco Gold Coast
, you'll be part of a welcoming team and an internationally recognised hotel brand where you can build your skills and grow your hospitality career.
You can look forward to a supportive team environment, opportunities to learn and develop, and the chance to create memorable experiences for our guests every day.
Ready to bring your passion for food to the table?
#J-*****-Ljbffr

📌 Commis Chef (Gold Coast)
🏢 Intercontinental Hotels Group
📍 Gold Coast