Job Description
Susuru Izakaya in Newcastle CBD is seeking a full-time cook/kitchen hand to join our traditional Japanese ramen and izakaya kitchen. You will work in a busy workplace, learn our dumpling and ramen preparation, and support the kitchen team to deliver high-quality dishes.
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The role requires at least 1 year of experience, flexibility with a ***** hour week including weekends and public holidays, and knowledge of food safety and cleaning procedures.
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📌 Japanese Izakaya Cook & Kitchenhand -- Flexible Shifts (New South Wales)
🏢 Susuru Ramen & Gyoza Bar
📍 New South Wales
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