Apprentice Chef (1ST, 2ND OR 3RD YEAR) (Booval)

Apprentice Chef (1ST, 2ND OR 3RD YEAR) (Booval)

26 Sep
|
Prince Alfred Hotel
|
Booval

26 Sep

Prince Alfred Hotel

Booval

Apprentice Chef

Prince Alfred Hotel – Char'd Restaurant, Ipswich QLD

Full-Time | Award Wages | Learn from Industry Leaders

Launch your culinary career in an iconic Ipswich venue.

We're seeking a passionate and reliable Apprentice Chef to join the team at the Prince Alfred Hotel's Char'd Restaurant. This is the perfect opportunity to learn from industry-leading chefs while gaining hands-on experience in a fast-paced, professional kitchen.

What You'll Do

- Work alongside qualified chefs to prepare and present dishes
- Learn all areas of kitchen operations while completing your apprenticeship
- Maintain a clean, organised, and safe kitchen environment
- Embrace feedback, training, and growth opportunities

What You'll Bring

- A genuine passion for food and cooking




- Positive attitude and strong work ethic
- Ability to work in a fast-paced team setting
- Commitment to completing a Certificate III in Commercial Cookery
- Valid work visa or Australian work rights

Why Join Us

- Award-winning, family-owned hospitality venue
- Hands-on training and mentoring from industry professionals
- Supportive team culture with opportunities to grow
- 25% staff discount on meals during employment

Apply Now – Start your journey towards becoming a qualified chef with one of Queensland's best kitchens.

📌 Apprentice Chef (1ST, 2ND OR 3RD YEAR) (Booval)
🏢 Prince Alfred Hotel
📍 Booval

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