26 Sep
|
Bar Lucio
|
Queens Park
26 Sep
Bar Lucio
Queens Park
Head Chef / Breakfast Chef
Full-time | Café | Daytime Hours
We are looking for an experienced and motivated Head Chef / Breakfast Chef to join our busy café team.
This is an excellent opportunity for a chef who enjoys working in a fast-paced café environment and takes pride in delivering quality breakfast and café-style dishes.
About the role
- Lead and manage the kitchen on a daily basis
- Prepare and cook breakfast and café-style meals
- Maintain consistently high food quality and presentation
- Manage food preparation, stock levels and ordering
- Ensure kitchen cleanliness and food safety standards are maintained
- Work efficiently during busy service periods
- Train and support kitchen staff
- Contribute ideas to menus and daily specials
About you
- Previous experience as a Head Chef, Sous Chef or experienced Breakfast Chef
- Solid breakfast and café cooking experience
- Excellent organisational and time-management skills
- Able to work calmly and efficiently under pressure
- Reliable, punctual and well presented
- Strong knowledge of food safety and kitchen hygiene
- A positive attitude and ability to lead a team
- Passionate about valuable food and quality
What we offer
- Full-time position
- Daytime hours — no late nights
- Supportive and friendly team environment
- Opportunity to take ownership of the kitchen
- Competitive remuneration based on experience
- Immediate start available
If you are an experienced chef looking for a reliable daytime position and enjoy working in a busy café environment, we would love to hear from you. To apply: Please send your resume and a brief introduction outlining your experience.
Job Type: Full-time
Pay: $80,000.00 – $85,000.00 per year
Benefits
- Employee discount
- Free drinks
- Free food
Work Location: In person
📌 Breakfast Chef (Queens Park)
🏢 Bar Lucio
📍 Queens Park