We’re looking for enthusiastic and reliable people to join our Charcoal Cook team for our restaurant in ST Marys. This is a hands-on role where you will be responsible for preparing and cooking our signature charcoal chicken safely, consistently and to recipe standards. You’ll play a key role in delivering the quality and authenticity our guests expect every time they visit.

No previous experience is required. Full training is provided on the job, making this a great prospect for someone keen to learn, build skills and be trusted with a key station in the restaurant.

Key Responsibilities

- Set up and operate the charcoal pit safely and efficiently
- Cook charcoal chicken to Bombasted quality standards
- Portion and prepare chicken for service
- Maintain high food safety, hygiene and cleanliness standards
- Keep the charcoal station and surrounding work areas clean and organised
- Support smooth service flow during busy periods





What We’re Looking For

- A strong work ethic and positive attitude
- Willingness to learn and follow procedures
- Attention to detail and pride in quality work
- Ability to work efficiently in a fast-paced environment
- A team-first mindset with respectful communication
- Availability to work flexible rosters, including evenings and weekends
- Previous fast food or kitchen experience is helpful but not essential

If you ready to cook awsome chicken and be part in creating a great customer experiance , please reachout to us via email or phone on (phone hidden) Pay: From $35.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits

- Employee discount
- Free drinks
- Free food

Work Location: In person

📌 Charcoal Cook (Saint Marys)
🏢 sydneys charcaol chicken
📍 Saint Marys