26 Sep
|
Heysen Hotel (SA
|
Parkside
26 Sep
Heysen Hotel (SA
Parkside
Commis Chef (Casual & Permanent Opportunities) – Unley Hotel The Unley is entering an exciting recent chapter, with Piermount proudly taking over operations from 28 September. As we prepare to relaunch and grow this inner metropolitan boutique community venue, we’re on the lookout for motivated Commis Chefs who are passionate about food, eager to learn, and thrives in a contemporary kitchen environment seeking either casual or permanent employment.
If you’re ready to build your skills, work across multiple sections, and develop within a supportive team and growing hospitality group, this is a great opportunity to take the next step in your hospitality career.
About the Role
As a Commis Chef, you’ll support the wider kitchen team in delivering consistent, high-quality dishes while maintaining strong food safety and operational standards.
Key responsibilities include:
- Assisting with food preparation and service across multiple kitchen sections
- Producing consistently high-quality food in line with venue standards
- Maintaining a clean, organised, and productive kitchen environment
- Ensuring compliance with food safety and hygiene regulations
- Working collaboratively within a small kitchen team
- Supporting smooth service during high-volume periods across a 7-day roster
About You You’re a reliable, team-oriented individual with a passion for hospitality and a strong desire to grow your culinary skills.
We’re looking for someone with:
- Certificate III in Commercial Cookery
- A positive attitude and willingness to learn
- Strong attention to detail and commitment to quality
- Ability to work 42 hours per week across a seven-day roster
- Good communication skills and a team-first mindset
- Ability to perform under pressure in a fast-paced environment
- Experience in high-volume kitchens (advantageous but not essential)
What We Offer We’re committed to creating a workplace where our people feel supported, valued, and able to grow their careers in hospitality.
- A supportive, people-focused leadership team
- Access to a complimentary Employee Assistance Program (EAP) to support wellbeing
- Opportunities to work across multiple sections and build your skills
- Career progression across a growing hospitality group
- Ongoing training and development
- A great team culture and a venue you’ll be proud to be part of
- Group-wide discounts and benefits
Find your place at Piermount At Piermount Services, we are committed to fostering a diverse and inclusive workplace where individuality is respected and valued. We welcome applications from all qualified candidates, regardless of individual background or lived experience.
Thank you for your interest in joining our team. We aim to respond to all applications, regardless of the outcome. Due to the volume of submissions, some responses may be automated. We genuinely appreciate the time you've taken to research and apply.
📌 Commis Chef (Parkside)
🏢 Heysen Hotel (SA
📍 Parkside