Consolidated Hospitality Pty Ltd operates a modern restaurant in Macleod, offering a varied menu with a focus on freshly prepared food and quality ingredients. We are seeking an experienced and reliable Cook to join our kitchen on a full time basis. The successful applicant will be confident working in a busy commercial kitchen, have good communication skills and consistently be able to deliver well-prepared dishes to established quality and presentation standards.

Key Responsibilities

- Prepare and cook menu items in accordance with established recipes, portion standards and presentationrequirements.
- Check food and ingredients for quality and freshness throughout preparation and cooking.
- Operate ovens, grills, fryers and other commercial cooking equipment, including regulating temperatures and cooking times.
- Season, portion and plate dishes consistently, including sauces, garnishes and accompaniments.
- Prepare food to meet customer dietary requirements and allergen-related requests where required.
- Store, label and rotate food correctly, including maintaining appropriate temperature-controlled storage.
- Maintain a clean,



organised and hygienic work area and comply with food safety and workplace health and safety requirements.
- Work closely with other kitchen staff and front-of-house staff to support efficient service and resolve preparation or service issues.

Qualifications & Skills
- Relevant qualification in Commercial Cookery or Kitchen Management (Certificate III or higher), or an equivalent recognised qualification.
- At least 1 year of relevant experience working as a Cook in a commercial restaurant kitchen.
- Sound knowledge of food preparation, cooking methods, portion control, food storage and hygiene requirements.
- Ability to work efficiently under pressure while maintaining consistent food quality and presentation.
- Good communication and teamwork skills, with the ability to work both independently and as part of a kitchen team.
- Availability to work a rotating roster, including weekends and public holidays as required.

How to Apply Please submit your resume together with a brief cover letter outlining your relevant qualifications and commercial cooking experience. Do NOT call or text. E-mail ONLY!

Pay: $79,500.00 – $80,000.00 per year

Work Location: In person

📌 Cook (Macleod)
🏢 Consolidated Hospitality
📍 Macleod