Susuru Izakaya in Newcastle CBD is seeking a full time cook/kitchen hand to join our traditional Japanese ramen and izakaya kitchen.
You will work in a busy workplace, learn our dumpling and ramen preparation, and support the kitchen team to deliver high-quality dishes.
The role requires at least 1 year of experience, flexibility with a * hour week including weekends and public holidays, and knowledge of food safety and cleaning procedures.
J-*-Ljbffr
📌 Japanese Izakaya Cook & Kitchenhand — Flexible Shifts New South Wales
🏢 Susuru Ramen & Gyoza Bar
📍 New South Wales
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.