Executive Chef: Pre Opening & Culinary Visionary New South Wales

Executive Chef: Pre Opening & Culinary Visionary New South Wales

25 Sep
|
Ovolo Hotels
|
New South Wales

25 Sep

Ovolo Hotels

New South Wales

Ovolo Sydney is recruiting an Executive Chef for the Pre-Opening & Culinary Excellence phase.
You will lead the kitchen, own the culinary vision, and drive standards across all service touchpoints from cafe to events.
This hands‐on leadership role requires a chef who inspires through example and delivers exceptional guest experiences.
You will shape menus, mentor chefs, manage costs and collaborate with hotel leadership to ensure a seamless launch and ongoing culinary excellence at Brunos and
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📌 Executive Chef: Pre Opening & Culinary Visionary New South Wales
🏢 Ovolo Hotels
📍 New South Wales

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