26 Sep
|
Mures
|
Victoria
Job Description
Mures is seeking an Executive Chef to lead the culinary direction of our Mures A la Carte venues in Hobart, Tasmania. You will drive exceptional seafood-focused menus, maintain high standards, and partner with senior leadership to deliver outstanding guest experiences.
n
With extensive seafood knowledge and solid commercial leadership, you will manage kitchen operations, costs, and staff development while upholding HACCP and food safety compliance across venues.
#J-18808-Ljbffr
📌 Executive Chef - Premier Tasmanian Seafood Kitchens (Victoria)
🏢 Mures
📍 Victoria